A wave of closures among Ho Chi Minh city’s beloved eateries, including the renowned “Banh Canh 1-hour” shop and the Hot&Cold bubble tea chain, have left foodies reminiscing about cherished culinary memories. These establishments, integral to the city’s food culture, are shutting down due to various challenges, marking the end of an era for many loyal foodies.
In recent times, Ho Chi Minh city has witnessed the closure of several iconic eateries that have long been staples in the city’s vibrant food scene. These closures have evoked a sense of memories among locals who frequently support these stores for years.
The “Bánh Canh 1-hour” shop
Located at 12C Nguyễn Phi Khanh in District 1, this family-run shop was famed for selling out its thick noodle soup within an hour of opening. Managed by five sisters, the shop announced its closure on May 30, 2025, citing the owners’ advancing age and declining in health. In its final days, customers lined up early in the morning. Even the shop has to refuse new customers in just 15 minutes after opening due to overwhelming demand.
Hot&Cold Bubble Tea Chain
Established in 2011, Hot&Cold grew to over 80 locations nationwide, becoming one of the most favorite destinations among students and young adults. From June 30, 2025, Hot&Cold will officially ceased its operations, expressing heartfelt gratitude to its customers for 14 years of support. The announcement prompted an outpouring of memories from foodies who associated the brand with their youth.
Sữa Tươi Mười (Mười Fresh Milk)
Operating for over two decades on Phung Khac Khoan street in District 1, this modest shop was renowned for its fresh milk sourced from the family’s own dairy farm. In September 2021, the owners decided to close the shop permanently due to challenges posed by the prolonged COVID-19 pandemic and changes in their dairy supply chain.
Âm 18 độ C (Minus 18 Degrees Celsius) Tea Shop
After 19 years of serving customers on Vo Van Tan street in District 3 and other locations around Ho Chi Minh city. This tea shop announced its closure in mid-2024. The chain store had been a popular hangout for students, offering a cozy space for studying and socializing. Despite the closure, the shop hinted at a potential return through online platforms.
These closures reflect broader challenges faced by family-run and small-sclae food businesses in the city, including economic pressures, health issues, and shifts in consumer behaviour in recent years. As these beloved brands fade into memory, they leave behind a rich legacy and a reminder of the ever-evolving nature of urban culinary landscapes.